Régal - Sténopé 2008
Sténopé 2008
A picture of the vintage
"Its strongness makes it a champagne to pair with all kinds of "noble" food : you can taste Sténopé with an Iberian ham or a white fish, ceps or a beef fillet.
Sténopé 2008
A picture of the vintage
"Its strongness makes it a champagne to pair with all kinds of "noble" food : you can taste Sténopé with an Iberian ham or a white fish, ceps or a beef fillet.
